When I have a work deadline I like to put a little documentary on in the background and work late. Like real-real late. I was up until 3:30 AM working and watching some documentary called Fat, Sick and Nearly Dead
The funny thing about watching a documentary at 3:30 AM is you get kind of susceptable to suggestions. In the case of this flick, I found myself taken with the premise: Fasting and Juicing at the same time is great for you.
I gotta put this all in context, of course. Asyou may know, my diet mostly stalled out in March. I lost about 31 pounds and then all of a sudden the weightloss stopped...I was feeling kinga bummed that I'm likely to miss my March weight goal of 213....
...and then I saw this documentary where the dude lost over 80 pounds in two months. That's way over a pound per day.
So...feeling bummed I was missing my goal and watching this movie at 3:30 AM where a dude lost over a pounds perday, it got me to thinkin' "Yeah! I could DO that! I could start juicing and lose over a pound per day!!!"
Through a roundabout way I eneded up taking my sister's vegetable juicer home, and bought 35 dollars worth of veggies. Crazy pricey stuff veggies..even moreso when you take only the juice and leave the pulp. I blew through about $20 of vegetable and fruit juice in about 5 hours.
That's pretty much when I realized this fad ins't for me. It's pricey...it's time consuming...it leaves me miserable and hungry....and it runs counter to my general weightloss mantra "If I'm not willing to stick to my chosen diet for the rest of my life...it's really not gonna help me long term.
Wednesday, March 28, 2012
Monday, March 26, 2012
Okay, okay. I'll Exercise.
Excercise.
I've started incorporating more exercise into my weight loss journey.
My weightloss stalled out in March. I didn't gain. But I didn't lose. Basically, I ate too much. Though here's the kicker...I didn't really each more than I had been eating a couple months ago.
One ironic weightloss twist is this: the less you weigh the slower your weightloss. And there's a very simple reason for that. In my case, I'm no longer lugging around an extra 33 pounds of fat everywhere I go. As it turns out, carrying 33 extra pounds with you everywhere you go really helps speed up the weight loss.
But now I'm 33 pounds lighter and I need to stay ever more strict about my caloric intake. There's a lot less wiggle room now. UNLESS I exercise. I'm going to continue trying to stay at 2100 calories per day to meet my ideal weight of 180. But with exercise, it's going to give me a little more freedom for if I go over a bit...and it'll pick up the pace of my weight loss to what I'd become accustomed do. Besides, it's probably good for my heart.
I've started incorporating more exercise into my weight loss journey.
My weightloss stalled out in March. I didn't gain. But I didn't lose. Basically, I ate too much. Though here's the kicker...I didn't really each more than I had been eating a couple months ago.
One ironic weightloss twist is this: the less you weigh the slower your weightloss. And there's a very simple reason for that. In my case, I'm no longer lugging around an extra 33 pounds of fat everywhere I go. As it turns out, carrying 33 extra pounds with you everywhere you go really helps speed up the weight loss.
But now I'm 33 pounds lighter and I need to stay ever more strict about my caloric intake. There's a lot less wiggle room now. UNLESS I exercise. I'm going to continue trying to stay at 2100 calories per day to meet my ideal weight of 180. But with exercise, it's going to give me a little more freedom for if I go over a bit...and it'll pick up the pace of my weight loss to what I'd become accustomed do. Besides, it's probably good for my heart.
Tuesday, March 20, 2012
My Diet Stalled Out in March
My last entry was February 28th. It's been almost a month since my last entry. And interestingly, I also stalled out entirely with my diet.
How did that happen? I think this merits some examination.
I'm happy to report that I haven't gained anything since last month. But I also haven't lost anything. Maybet 2 pounds since the beginning of March. I'm at around 217 pounds. I was really looking forward to getting down to 213 by the end of this month. And that's still doable. But I need to get back on track in a big way to make it there.
So, let's see what's been going on:
1. Stress: Stress for me, and probably for many others, is a real killer of healthy eating. No doubt it's been a stressful couple of months. One of our family pets fell mortally ill and we focused on that for a month and a half, and we said goodbye to her a week and a half ago. Also work...a lot more work coming down the pike...and quite a few changes in the work situations.
2. Beer: Been going out with friends more often and having more beer. Booze blows a massive hole in the diet. The body gives top priority to filtering out the alcohol poison in your bloodstream and leaves the burning of fat for another time...or so goes my understanding of how my body reacts to alcohol. But beer has been another factor in my lack of weightloss.
3. Fantastic weather: The weather has been GREAT for March and that's making hell of my diet. I know...it seems like I'd be getting out and jogging and running and hiking...and I DO! I do all of those things....But most of all, we've been having BBQs and having friends over. And BBQs tend to mean chips and burgers and a pretty carby situation overall.
4. Eating Out: This is my FAVORITE time of year, foodwise. Here in West Michigan during the Lent season we have these things called Fish Frys where you can get a basket of fried perch or something like that for a decent price and...it's fantastic. Fried perch is a weakness of mine. I've been eating more fried stuff. Also...I've been working more so that means we have a little more disposable income, which means a bit more eating out. Bad for the caloric intake.
5. Not eating regular meals: Ironically....because I've been doing all these high calorie things, I've been trying to counteract them by foregoing breakfast in the morning, thinking I can pay my caloric pennance in the morning for my sins of the previous evening. But by noon or mid afternoon I'm very hunger and I start stuffing things into my mouth. What I need to do is get back to eating a healthy breakfast every day.
I think identifying these issues that have stood in my way this month should help me counteract them....and maybe, MAYBE, I can still get to my goal weight by the end of March.
I also need to get back to blogging here every day. That should help keep me honest.
How did that happen? I think this merits some examination.
I'm happy to report that I haven't gained anything since last month. But I also haven't lost anything. Maybet 2 pounds since the beginning of March. I'm at around 217 pounds. I was really looking forward to getting down to 213 by the end of this month. And that's still doable. But I need to get back on track in a big way to make it there.
So, let's see what's been going on:
1. Stress: Stress for me, and probably for many others, is a real killer of healthy eating. No doubt it's been a stressful couple of months. One of our family pets fell mortally ill and we focused on that for a month and a half, and we said goodbye to her a week and a half ago. Also work...a lot more work coming down the pike...and quite a few changes in the work situations.
2. Beer: Been going out with friends more often and having more beer. Booze blows a massive hole in the diet. The body gives top priority to filtering out the alcohol poison in your bloodstream and leaves the burning of fat for another time...or so goes my understanding of how my body reacts to alcohol. But beer has been another factor in my lack of weightloss.
3. Fantastic weather: The weather has been GREAT for March and that's making hell of my diet. I know...it seems like I'd be getting out and jogging and running and hiking...and I DO! I do all of those things....But most of all, we've been having BBQs and having friends over. And BBQs tend to mean chips and burgers and a pretty carby situation overall.
4. Eating Out: This is my FAVORITE time of year, foodwise. Here in West Michigan during the Lent season we have these things called Fish Frys where you can get a basket of fried perch or something like that for a decent price and...it's fantastic. Fried perch is a weakness of mine. I've been eating more fried stuff. Also...I've been working more so that means we have a little more disposable income, which means a bit more eating out. Bad for the caloric intake.
5. Not eating regular meals: Ironically....because I've been doing all these high calorie things, I've been trying to counteract them by foregoing breakfast in the morning, thinking I can pay my caloric pennance in the morning for my sins of the previous evening. But by noon or mid afternoon I'm very hunger and I start stuffing things into my mouth. What I need to do is get back to eating a healthy breakfast every day.
I think identifying these issues that have stood in my way this month should help me counteract them....and maybe, MAYBE, I can still get to my goal weight by the end of March.
I also need to get back to blogging here every day. That should help keep me honest.
Subscribe to:
Posts (Atom)